Coulotte Steak

Coulotte Steak

Regular price $30.00

Unit price per 

Label

The coulotte steak comes from the top cap of the sirloin. When left whole, it's called a picanha roast, and is one of our most popular cuts for smoking. These steaks are sliced thicker than most and are bursting with authentic flavor.

Average weight: 10 oz.

  • Locally raised and processed 
  • Ships in eco-friendly insulation
  • Ships frozen

Silver Label: Traditional beefy flavor with elevated tenderness. Intramuscular fat percentage of 10-15%.

Gold Label: Hints of buttery flavor to go with exceptional tenderness. Intramuscular fat percentage of 16-24%.

Platinum Label: Maximum richness, tenderness, and buttery flavor create a world-class steak experience. Intramuscular fat percentage of 25%+.

Reserve Label: An elusive class of truly extraordinary beef, consistent with the quality found in Japan and rarely found in America. Intramuscular fat percentage of 40%+.

Learn more about our labels here.

Close (esc)

Freezer Filler Friday!! Today only!

Save on Bulk Ground Beef! Normally $12/lb

10 x 1lb packages - $90 SAVE $30!

30 x 1 lb packages - $210 SAVE $150!

Discount applied during checkout.

Shop Now!

Fresh and Frozen Shipping

While we offer Fresh and Frozen products, if both Fresh and Frozen products are purchased they will ship Frozen.

Search

Your cart is currently empty.
Shop now