As most folks know here in the Heartland, there's nothing that brings people together like the smell of barbecue. Slow smoking our well-marbled briskets can deliver results you'll be talking about for years. In fact, there are several professional Pitmasters in Kansas City who use our briskets for competitions.
Due to the higher marbling in these briskets, we recommend ordering a larger size than you think you'll need, since there will be more shrinkage.
Locally raised and processed
Ships in eco-friendly insulation
- Ships frozen
Silver Label: Traditional beefy flavor with elevated tenderness. Intramuscular fat percentage of 10-15%.
Gold Label: Hints of buttery flavor to go with exceptional tenderness. Intramuscular fat percentage of 16-24%.
Platinum Label: Maximum richness, tenderness, and buttery flavor create a world-class experience. Intramuscular fat percentage of 25%+.
Learn more about our labels here.