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Booth Creek Wagyu Brisket
Platinum Label Brisket Flat
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Platinum Label Brisket Flat

Regular price $63.00

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The flat cut makes up the majority of the brisket. It's long and thin with a thick layer of fat on top that keeps the meat moist when cooked. This cut is best for slicing. 

  • Aged 14+ days
  • Ships frozen in eco-friendly insulation
  • Some thawing in transit is normal
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