Round Steak
Regular price $16.00
Unit price per
The Round isn't typically used for steaks but with the marbling in Wagyu, it makes for a good cut of steak! With great flavor, this cut is a great option at a lower cost. We recommend tenderizing the Round Steak for a delicious Chicken Fried Steak.
Average weight: 10 oz.
- Locally raised and processed
- Ships in eco-friendly insulation
- Ships frozen
BC30: Maximum richness, tenderness, and buttery flavor create a world-class steak experience. Intramuscular fat percentage of 30-39%.
BC40: An elusive class of truly extraordinary beef, consistent with the quality found in Japan and rarely found in America. Intramuscular fat percentage of 40%+.
Learn more about our marbling grade here.