Father's Day Celebration Planning Checklist – Have You Bought Your Wagyu Favorites?
Father’s Day is right around the corner, and we have exactly what you need to give dad the ultimate Father’s Day cookout! Surveys say that dad wants to spend time with their children and enjoy a meal at home. This checklist will help you prepare a Father’s Day celebration that’s sure to impress him.
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Father's Day Gift Guide
Father’s Day Gift Guide
Get your dad the perfect gift this year with something from Booth Creek Wagyu. Need some help picking it out? Don’t worry, we have some ideas for you!
For the ultimate grill dad, get him the Ribeye Steak Connoisseur Box – an expertly curated bundle that features two BC30 ribeye cuts and one steak seasoning. We also suggest getting him our Leather Patch Apron; to help protect from all the things he will be grilling up this summer!
For the ultimate social dad, gift him either our Standard or Deluxe Summer Grill Bundle – which features Wagyu hot dogs, Wagyu burger patties, steak seasoning, and baseball steaks. Throw in a whole Wagyu brisket or Tomahawk Steak so he can show off his smoking skills to all the guests he is hosting!
For the dad that is always on the go and heading to all the different kid activities, snag a Booth Creek Wagyu Trucker Hat and Yeti. Be sure to throw in a few different Wagyu snacks, to tie him over in between all the things!
Can’t decide on exactly what you want to get him? Let him decide by gifting him a Booth Creek Wagyu gift card!
No matter what you decide to get Dad this year, Booth Creek Wagyu can help you find something perfect for him.
Some items can only be found in store, stop by one of our locations in Manhattan, Overland Park, or Wichita.
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The Best Wagyu Products for Backyard BBQs
Are you looking for the perfect beef products for your backyard grill party? Read this blog to learn about some of the best Wagyu to use.
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Booth Creek Wagyu & Seafood Shop Grand Reopening Week Recap
Our grand reopening week went off without a hitch, ending with an amazing turnout for our official grand reopening day on April 6, 2024! We were able to serve many customers new and old while giving away some awesome prizes and deals.
We are still hosting our grand reopening sweepstakes for a $1,000 gift card so head into the store to sign up as well as buy some tasty products. To say thank you to the Wichita area for helping this event be such a huge success, we are offering 10% off Wagyu products when purchased in store between April 8 to 13, 2024 at our Wichita location only.
We are looking forward for all the things to come in Wichita, be on the lookout for more events, deals, and promos that are coming in the future.
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New Location Opening in Wichita, KS
New Name, Same Taste – The Seafood Shop is now Booth Creek Wagyu & Seafood Shop
Wichita, Kansas – Meat connoisseurs in Wichita can now buy their seafood and Wagyu beef at the same location. At the end of 2023, Booth Creek Wagyu, an innovative beef concept that is working to elevate the idea of farm to fork, acquired The Seafood Shop to diversify their string of brick-and-mortar shops as well as bring the phenomenal taste of Wagyu to customers in the Wichita area.
“Bringing The Seafood Shop and Booth Creek Wagyu together has been such a great opportunity for both sides,” said Audra Bell, previous manager of The Seafood Shop and current General Manager of Booth Creek Wagyu & Seafood Shop. “It has been so fun to be able to transition with the shop, still being there for our loyal customers and sharing my knowledge of seafood and Wagyu.”
Bringing an unparalleled selection of premium Wagyu beef products, Booth Creek Wagyu will supply steaks, hot dogs, burger patties, ground beef, roasts, and a selection of snacks including summer sausage, Wagyu jerky and snack sticks to be sold alongside all current Seafood Shop offerings.
“We are so excited to bring the exceptional flavor of Wagyu to Wichita,” said Dave Dreiling, Founder and CEO. “Our goal is to provide customers a variety of Wagyu beef selections in tandem with what The Seafood Shop was providing before our partnership. Plus, who doesn’t love surf and turf.”
Booth Creek Wagyu Seafood Shop will have a grand reopening day on April 6 full of tastings from the shop and vendors the shop carries, special deals, and giveaways. Stop in for all this and to enter to win their grand prize of a $1,000 gift card. Leading up to the day, there will be smaller giveaways and deals happening in the store from April 1 to 5.
Wagyu beef, originally hailing only from Japan, is world-famous for its marbling, which is what gives this beef its tenderness and flavor. This rich, buttery beef has only been raised in the United States since the late 1970s, and more recently has gained popularity.
Booth Creek Wagyu’s original store is located in Manhattan, Kansas, less than 20 miles from its ranch and processing center in the Flint Hills. In August of 2023, they opened their second store in Overland Park, Kansas. Online ordering with shipping throughout the continental United States is available at www.boothcreekwagyu.com.
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Booth Creek Wagyu coming soon to Overland Park
Overland Park, Kansas – Booth Creek Wagyu, a premium Wagyu meat market, recently started construction at 13412 Metcalf Avenue in the Deer Creek Woods retail shopping center. The new location is on track to open in late August of this year.
The 1,400 square foot retail store will carry multiple grades of high-quality, Wagyu beef. In addition to steaks, the store will stock Wagyu hot dogs, burger patties, ground beef, roasts, and snacks including summer sausage, snack sticks, and jerky.
“We are excited to bring Wagyu to Overland Park and the Kansas City metro area,” said Dave Dreiling, Founder and CEO. “Wagyu has a truly unparalleled taste, as compared to traditional commercial beef. We look forward to helping educate the community, not only on the different flavor profiles, but also the overall health benefits of Wagyu.”
Wagyu beef, originally native only to Japan, is world-famous for its marbling, which is what gives this beef much of its tenderness and flavor. This rich, buttery beef has only been raised in the United States since the late 1970s, and more recently has gained popularity.
This is Booth Creek Wagyu’s second retail location. Their original store is located in Manhattan, Kansas, less than 20 miles from its ranch in the Flint Hills. Online ordering with shipping throughout the continental United States is available at www.boothcreekwagyu.com.
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