"Made stew and its the best meat ever. Very tender and tasty."
Wagyu Osso Buco
Buy 4 and receive 5% off! Buy 12 and receive 10% off!
Discounts applied based on available inventory
Wagyu osso buco which translates to “bone with hole” is a versatile dish. The tender rich flavor comes out whether you braise it, grill it, or pressure cook it.
Average weight: 2.5 lbs.
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Locally raised and processed
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Ships in eco-friendly insulation
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Ships frozen
BC20: Hints of buttery flavor to go with exceptional tenderness. Intramuscular fat percentage of 20-29%.
BC30: Maximum richness, tenderness, and buttery flavor create a world-class steak experience. Intramuscular fat percentage of 30-39%.
BC40: An elusive class of truly extraordinary beef, consistent with the quality found in Japan and rarely found in America. Intramuscular fat percentage of 40%+.
Learn more about our marbling grade here.
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Top Quality: Exceeds USDA Prime grade
Prime Marbling: 90% of American Wagyu beef earns the USDA Prime grade, compared to just 3% of conventional U.S. beef
Rare Luxury: Less than 1% of U.S. cattle population is Wagyu
Omega-Rich: High in heart-healthy unsaturated fats, lower cholesterol than other red meats
Versatile Use: Ideal for grilling, roasting, and gourmet burgers
Ethically Raised: Raised locally without hormones or antibiotics, ensuring a natural, high-quality product
Balanced Flavor: Rich, beefy taste with buttery tenderness.
Overall rating: 3.6666667 / 5 from 3 reviews.
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"Bought this Osso Buco and cooked it for a dear friend of mine. She absolutely loved it, was very tender and the flavor was to die for . Since my friend and her sister live together I decided to go back and buy another one. Sure glad I did, it was the last one! Looks like I’ll have to go and get another one to cook pretty soon!"
Order was warm when received
"Order was warm when received"
Q&A
Recipes to make your mouth water
A Bite of Heaven: Cowboy Butter Steak Bites
These buttery, golden Wagyu steak bites are quick, flavorful, and perfect for a weeknight dinner or snack. With a garlicky, herb-infused butter sauce, this 4-serving recipe delivers melt-in-your-mouth Wagyu in every bite.
Brazilian Churrasco with Chimichurri
Turn your backyard into a Brazilian steakhouse with fire-kissed Wagyu cuts. This 4-serving recipe pairs beautifully marbled beef with fresh, herb-packed chimichurri, creating a smoky, tender, and unforgettable feast perfect for sharing.
Korean BBQ Wagyu Rice Bowls
Bring bold Korean BBQ flavors to your table with tender, thinly sliced Wagyu layered over steamed rice and crisp, vibrant vegetables. This customizable dish, serving 4, pairs rich caramelized beef with kimchi, sautéed greens, pickled veggies, and a savory-sweet sauce. Perfect for weeknight dinners that feel like a restaurant experience at home.
A Bite of Heaven: Cowboy Butter Steak Bites
These buttery, golden Wagyu steak bites are quick, flavorful, and perfect for a weeknight dinner or snack. With a garlicky, herb-infused butter sauce, this 4-serving recipe delivers melt-in-your-mouth Wagyu in every bite.
Brazilian Churrasco with Chimichurri
Turn your backyard into a Brazilian steakhouse with fire-kissed Wagyu cuts. This 4-serving recipe pairs beautifully marbled beef with fresh, herb-packed chimichurri, creating a smoky, tender, and unforgettable feast perfect for sharing.