Best steak rub I’ve ever
"Best steak rub I’ve ever used !"
BCW Steak Seasoning
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Top Quality: Exceeds USDA Prime grade
Prime Marbling: 90% of American Wagyu beef earns the USDA Prime grade, compared to just 3% of conventional U.S. beef
Rare Luxury: Less than 1% of U.S. cattle population is Wagyu
Omega-Rich: High in heart-healthy unsaturated fats, lower cholesterol than other red meats
Versatile Use: Ideal for grilling, roasting, and gourmet burgers
Ethically Raised: Raised locally without hormones or antibiotics, ensuring a natural, high-quality product
Balanced Flavor: Rich, beefy taste with buttery tenderness.
Overall rating: 5.0 / 5 from 6 reviews.
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Reviews
Delicious
"Definitely the best seasoning."
Great flavor
"Great flavor"
Awesome on any meat!!!
"Awesome on any meat!!!"
Great taste
"Great taste"
It’s so delicious. Especially on
"It’s so delicious. Especially on the wagyu!"
Q&A
Recipes to make your mouth water
A Bite of Heaven: Cowboy Butter Steak Bites
These buttery, golden Wagyu steak bites are quick, flavorful, and perfect for a weeknight dinner or snack. With a garlicky, herb-infused butter sauce, this 4-serving recipe delivers melt-in-your-mouth Wagyu in every bite.
Brazilian Churrasco with Chimichurri
Turn your backyard into a Brazilian steakhouse with fire-kissed Wagyu cuts. This 4-serving recipe pairs beautifully marbled beef with fresh, herb-packed chimichurri, creating a smoky, tender, and unforgettable feast perfect for sharing.
Korean BBQ Wagyu Rice Bowls
Bring bold Korean BBQ flavors to your table with tender, thinly sliced Wagyu layered over steamed rice and crisp, vibrant vegetables. This customizable dish, serving 4, pairs rich caramelized beef with kimchi, sautéed greens, pickled veggies, and a savory-sweet sauce. Perfect for weeknight dinners that feel like a restaurant experience at home.
A Bite of Heaven: Cowboy Butter Steak Bites
These buttery, golden Wagyu steak bites are quick, flavorful, and perfect for a weeknight dinner or snack. With a garlicky, herb-infused butter sauce, this 4-serving recipe delivers melt-in-your-mouth Wagyu in every bite.
Brazilian Churrasco with Chimichurri
Turn your backyard into a Brazilian steakhouse with fire-kissed Wagyu cuts. This 4-serving recipe pairs beautifully marbled beef with fresh, herb-packed chimichurri, creating a smoky, tender, and unforgettable feast perfect for sharing.