Picanha Roast
Picanha Roast Fresh / Gold
Picanha Roast Fresh / Silver
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Load image into Gallery viewer, Picanha Roast Fresh / Gold
Load image into Gallery viewer, Picanha Roast Fresh / Silver

Picanha Roast

Regular price $120.00

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The Picanha is the top cap of the sirloin, left whole with a fat cap. This cut is very popular in Brazil, where it originated. Down there, it's typically roasted over an open flame. We like smoking ours with brisket rub, or even treating it like a budget prime rib.

Average weight: 2.5-3 lbs.

  • Your choice of fresh or frozen
  • Locally raised and processed 
  • Ships in eco-friendly insulation

Silver Label: Traditional beefy flavor with elevated tenderness. Intramuscular fat percentage of 10-15%.

Gold Label: Hints of buttery flavor to go with exceptional tenderness. Intramuscular fat percentage of 16-24%.

Platinum Label: Maximum richness, tenderness, and buttery flavor create a world-class steak experience. Intramuscular fat percentage of 25%+.

Reserve Label: An elusive class of truly extraordinary beef, consistent with the quality found in Japan and rarely found in America. Intramuscular fat percentage of 40%+.

Learn more about our labels here.

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Fresh and Frozen Shipping

While we offer Fresh and Frozen products, if both Fresh and Frozen products are purchased they will ship Frozen.

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