Gold Label Filet Mignon Tips
Regular price $50.00
Unit price per
The end pieces of the tenderloin are the most affordable way to experience Wagyu Filet Mignon. They can be cut into petite steaks or cubed for gourmet kebabs. There is truly no meat in the world that fits the "melt in your mouth" description quite like Wagyu Filet Mignons.
Gold Label products offer an intramuscular fat percentage of 16-24% combining the traditional beefy flavor with the tenderness of Wagyu.
- Fresh-never-frozen
- Locally raised and processed
- Ships frozen in eco-friendly insulation