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Chuck Steak

Chuck Steak

Regular price $14.00

Unit price per 

Size

Chuck steaks are named as such because they come from the chuck of the animal. In normal beef, this meat is usually turned into roasts. But because of the magic of marbling, Wagyu chuck produces excellent steaks at an unbeatable price.

  • 100% fullblood Wagyu
  • Aged 14+ days
  • No added hormones
  • Ships frozen in eco-friendly insulation

Steak Temperature Guide

Doneness Temp. Description
Rare

120°F

Cool, red center
Medium Rare 130°F Warm, red center
Medium 140°F Warm, pink center
Medium Well 150°F Hot, slightly pink center
Well Done 160°F Hot, brown center
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